Bogotá

Zona g

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Harry Sasson Restaurante
Calle 83 No. 12-49
+57 1 616-4520

Chef Harry Sasson creates delectable, international dishes with Asian influences. This restaurant also has a wide variety of wines from all over the world, including Argentina, France, and California.

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Clowns Deli
Calle 70 A No. 4-45
+57 1 248-0254

Clowns Deli offers sandwiches and salads for a reasonable price.

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La Hamburgueseria
Calle 70 No. 4-69
+57 1 321-3350

La Hamburgueseria is not fast food restaurant, but does offers a great variety of hamburgers and sandwiches, made from the best ingredients. This restaurant has many other locations, so be sure to check out the website to find the one closest to you!

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La Table de Michel
Calle 69A No. 4-15
+57 1 347-7939, 347-7939

La Table de Miguel offers excellent French dishes. They also have a wine list made up of mainly French wines, but also a few Chilean. The great thing about this restaurant is that the menu is translated into various languages for the convenience of the diner.

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Criterion
Calle 69A No. 5-75
+57 1 310-1377

This contemporary restaurants offers its patrons French-influenced, gourmet dishes. The menu consists of a variety of starters and meats, and also offers its guests a tasting menu that changes weekly. Criterion was awarded the Five Star Diamond Award in 2008; the only restaurant in Colombia to receive the recognition.

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Tony Roma's
Carrera 6 No. 69 A-20
+57 1 249-5271

This American chain-restaurant serves traditional American bbq, including short ribs and seafood.

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Astrid y Gaston
Carrera 7 No 67-64
+57 1 211-1400

The restaurant offers the flavors of Peruvian cuisine in Bogota. Reservations are required, so do call ahead!

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Bagatelle
Calle 70 A No. 4-99
+57 1 321-3475

Once a bakery, this restaurant has the feel of a Parisian cafe. It serves crepes, sandwiches, and salads, as well as breakfast and brunch. The Bagatelle is famous for its pan de chocolate.

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Nazca
Calle 74 No 5-28
+57 1 321-3459

This Peruvian restaurant serves up to 96 people, and has a 'launch area,' where those waiting for tables can snack. The principle dish of Nazca is ceviche.

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This zone has some of the finest eateries in Bogota. Within a few small blocks you will find plenty of options. The restaurants are more oriented toward fine dining more so than night club type activity. If you want elegant or romantic, this is a good choice. These are five star restaurants. By looking at the addresses below, you can tell that these restaurants are all neighbors.

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SUNA, Camino Natural
Calle 71 No. 4-47
+57 1 212-3721

Organic Restaurant and Market. Suna serves breakfast, lunch, and dinner. This environmentally-friendly restaurant offers a menu consisting of organic, vegetarian, raw, and vegan dishes.

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Gostinos 69
Carrera 5 No. 69A-30
+57 1 313-0612

Gostinos 69 offers its patrons seafood at reasonable prices.

Zona t and zona rosa

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Balzac
Calle 83 No. 12-19
+57 1 610-5210, 610-6206

French cuisine.

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Hard Rock Cafe Bogota
Calle 81 No. 13-05
+57 1 530-2200

The world-famous Hard Rock Cafe offers all of its favorites in a great atmosphere.

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Cafe Tostion
Carrera 12A No. 83-80
+57 1 610-5154

Names after the Colombian sportsman, this coffee shop offers a wide variety of traditional coffees. Coffee grains are also available for purchase.

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Crepes & Waffles
Carrera 12A No. 83-40
+57 1 256-4683

This chain restaurant has great crepes, both sweet and savory, and waffles, as well as soups and salads, for a great price!

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Club Colombia
Avenida 82 No 9-16
+57 1 249-5681, 321-0704

Colombian cuisine.

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Casa Mexicana
Calle 80 No. 14-08
+57 1 218-2874, 257-3407

As the name suggests, this restaurants offers traditional Mexican dishes, and includes a variety of beers, tequilas, and margaritas.

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This zone has a mix of good dining, discos, shopping malls and more. It gets crowded on the weekend, and is popular with foreigners.

Usaquen

usaquen
Thezera
Cra. 5 # 117-55
+57 1 215-5290
Between 12,000 and 36,000 pesos
Lunch and Dinner
East passed Usaquen's central park, on the last street go South, and it's 2 houses down

International cuisine including; Peppered New York Strip, Rosemary Chicken, Tuna Tartar, Lamp Chops, Coconut Breaded Grouper, and Ceviche. Live Jazz on Thursdays.

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Cadaqués
Calle 119B # 5-43
+57 1 6201199
Between 15,000 and 35,000 pesos
Lunch and Dinner
First street north of the northeast corner of the park, going east towards the large parking lot, right side

Spanish/Catalonian Fusion cuisine, including Paella, tapas, fideuá, and seafood, along with eclecltic local ingredients. Molecular cooking is a feature.

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Located a couple blocks north from the Hacienda Santa Barbara shopping mall, this is the little pueblo in the big city Roughly Calle 120 / Carrera 5. Colonial structures, some small shops and boutiques, flea market on Sundays, and a variety of restaurants around a traditional town square :

Centro

centro
PitaWok
Carrera 4 #14-88, La Candelaria
562 75 94
From 5000 pesos

Small and friendly restaurant with excellent Middle-East and Thai food: shawarmas, kebabs, pitas, Wok dishes and Arabian pastries. Food delivery as well.

centro
La Monapizza
Carrera 4 #12-25, La Candelaria
282 16 65
From 8000 pesos for the small pizza

Excellent pizzeria with sizes ranging from pizzeta to grande. The pequeña is more than enough for one person.

centro
Asociación Construimos Futuro
Calle 15A #2-21, La Candelaria
3374323/27
Around 7000 pesos for breakfast or meal of the day
Below hospedaje Sugamuxi

Cooperative of social economy with friendly and helpful staff. Good and varied breakfasts and lunches. The association holds a supermarket besides as well.

centro
Henry Comida Rapida
Carrera 1 and Calle 19
On the Los Andes University Plaza

Fast food joint for the nearby university, order a godzilla and you'll be served with what is most likely the biggest empanada of the continent !

Arepas: Corn flour based pancakes, sometimes made with cheese or slightly salted.

Empanadas: The closest comparison would be pastries. These are popular all over South America, so generally each country/region has their own recipe. The filling usually consists of meat, potato, vegetables and rice wrapped in a corn flour crust.

Tamal: Usually eaten for breakfast. A mixture of meat, chicken, potato, vegetables and yellow corn wrapped in plantain leaves and then boiled. Should be accompanied by a large mug of hot chocolate.

Ajiaco: Traditional thick soup based on three kinds of potatoes, chicken, avocado, dairy cream, herbs, corn, among others. Typically from the altiplano region.

Plenty of options. These are only a few and are divided by areas. However, it is very difficult to find a decent Chinese/Japanese restaurant. Do not expect much even if you find any, since most of them are "fake" oriental restaurants.